We will have Baby Back Ribs on Sunday, you can get them WET or with just the dry rub. We will have them for eat in and carry-out. There is a limited supply. Two Bones $3 half rack to $10 Full rack for $20. Plus our regular menu, Pulled Pork, Smoked Chicken and Smoke Brisket, Mac-N-Cheese and Nachos. Memphis Slaw and Picked Slaw as a side or on your sandwich. We also have six kinds of sauce. Mike's Butt Sauce (a tangy little bit of spice vinegar pepper), Mike's Flaming Butt Sauce (vinegar pepper sauce amped up with Carolina Reapers), Sassy TT (a sweet molasses and tomato sauce), Hott Heather (a sweet Sause that slaps back with the heat Trinidad Scorpion Peppers), Tasmanian Twin (a sweet sauce with apple and citrus notes), Golden CC (a coastal Carolina mustard sauce).